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Uptown Red Beans and Rice |
"Filling, flavorful and easy to make, this New Orleans-style dish is a Monday night tradition in Louisiana. And the addition of smoked turkey sausage makes it perfect as a delicious meal all by itself, or as a robust side."
Ingredients :
- 2 tablespoons vegetable oil
- 1 pound smoked turkey sausage, sliced
- 1 (8 ounce) package ZATARAIN'S® Red Beans and Rice Mix
- 3 1/4 cups water
- Chopped green onions (optional)
Instructions :
Prep : 5M | Cook : 5M | Ready in : 35M |
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- Heat oil in medium saucepan on medium-high heat. Add sausage; brown on both sides.
- Stir in Rice Mix and water. Bring to boil. Reduce heat to low; cover and simmer 20 to 25 minutes or until rice is tender, stirring occasionally.
- Remove from heat. Stir in green onions. Let stand 5 minutes before serving.
Notes :
- Copyright © 2011, Zatarain's, All Rights Reserved.
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