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Mie Goreng - Indonesian Fried Noodles |
This tasty noodle dish is the same one my mom used to make for me when I was growing up. It's definitely comfort food. You can alter it with adding your favorite meats and veggies.
Ingredients :
- 3 (3 ounce) packages ramen noodles (without flavor packets)
- 1 tablespoon vegetable oil
- 1 pound skinless, boneless chicken breast halves, cut into strips
- 1 teaspoon olive oil
- 1 teaspoon garlic salt
- 1 pinch ground black pepper, or to taste
- 1 tablespoon vegetable oil
- ½ cup chopped shallots
- 5 cloves garlic, chopped
- 1 cup shredded cabbage
- 1 cup shredded carrots
- 1 cup broccoli florets
- 1 cup sliced fresh mushrooms
- ¼ cup soy sauce
- ¼ cup sweet soy sauce (Indonesian kecap manis)
- ¼ cup oyster sauce
- salt and pepper to taste
Instructions :
Prep : 20M | Cook : 6 M | Ready in : 35M |
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Notes :
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