Langsung ke konten utama

Spicy Bok Choy Slaw Tasty Recipes

Looking for recipes Spicy Bok Choy Slaw, our own site provides recipes Spicy Bok Choy Slaw that an individual need Listed here are the dishes Spicy Bok Choy Slaw that will you need

Spicy Bok Choy Slaw

"This is not for the weak stomach; this spicy slaw is a nice addition when you want to add a side dish with an Asian flair. Refrigerate salad for at least an hour, but 24 is better to allow flavors to set. Serve by itself or on an Asian salad. Also makes a good spring roll filling. "

Ingredients :

  • 1 head bok choy, finely shredded
  • 1 cucumber, seeded and finely shredded
  • 3 carrots, peeled and finely shredded
  • 5 hot cherry peppers, seeded and finely shredded
  • 5 jalapeno peppers, seeded and chopped
  • 3/4 cup apple cider vinegar
  • 1/4 cup coarse-grain brown mustard
  • 1/4 cup soy sauce
  • 2 tablespoons agave syrup
  • 1/8 teaspoon roasted ground ginger
  • freshly cracked black pepper to taste

Instructions :

Prep : 30M Cook : 10M Ready in : 1H30M
  • Place the shredded bok choy, cucumber, carrots, and cherry peppers into a large salad bowl. Place the jalapeno peppers into the work bowl of a food processor, then pour in the apple cider vinegar, brown mustard, soy sauce, and agave syrup. Pulse several times, then process for a few seconds to combine. Pour the dressing over the vegetables and toss. Refrigerate from 1 hour to overnight. Before serving, sprinkle with roasted ginger and black pepper; toss again to serve.

Notes :

Thanks to visiting our blog. may forget to bookmark each of our site, if our web site provides the best quality recipes.

Label

Label:

Komentar

Posting Komentar

Postingan populer dari blog ini

Mongo Guisado (Mung Bean Soup) Tasty Recipes

Looking for recipes Mongo Guisado (Mung Bean Soup) , each of our site provides recipes Mongo Guisado (Mung Bean Soup) that an individual need Listed below are the tested recipes Mongo Guisado (Mung Bean Soup) of which you need Mongo Guisado (Mung Bean Soup) "This is a hearty soup that's excellent to eat by itself or with rice. Mongo beans are also called mung or green beans. Malungay leaves are very nutritious, and the tree is sometimes called a horseradish tree; use them in place of the spinach if you can find them." Ingredients : 1/2 pound raw mung beans 2 cups water 2 tablespoons olive oil 1 onion, chopped 2 cloves garlic, minced 1/4 pound boneless pork loin, cut into 1-inch cubes salt and ground black pepper to taste 1/4 pound peeled and deveined prawns 1 small tomato, diced 3 cups chicken broth, or more as needed 1/2 pound fresh spinach leaves Instructions : Prep : 20M Cook : 6M Ready in : 1H20M Bring the mung beans and the water to a boil in...
Posting Komentar
Baca selengkapnya

Insanely Amazing Jalapeno Cheese Dip Popular Recipes

Are you searching for recipes Insanely Amazing Jalapeno Cheese Dip , our own site provides recipes Insanely Amazing Jalapeno Cheese Dip that a person need Listed below are the quality recipes Insanely Amazing Jalapeno Cheese Dip of which you need Insanely Amazing Jalapeno Cheese Dip "Take this delicious, 5-minute prep, jalapeno cheese dip to BBQs, cookouts, parties, or any other occasion. This dish will make you the most popular person there! Serve with bread, crackers, or chips." Ingredients : 1 (4 ounce) can diced jalapeno peppers 1 cup shredded Parmesan cheese 1/2 cup shredded Cheddar cheese 1 cup mayonnaise 1 (4 ounce) can chopped green chilies 1 round loaf sourdough bread Instructions : Prep : 10M Cook : 8M Ready in : 40M Preheat an oven to 350 degrees F (175 degrees C). Combine jalapeno peppers, Parmesan cheese, Cheddar cheese, mayonnaise, and green chilies in a bowl. Cut the top off of the sourdough bread and hollow out the center to create a b...
Posting Komentar
Baca selengkapnya

Red BBQ Slaw The Best Recipes

Trying to find recipes Red BBQ Slaw , each of our site provides recipes Red BBQ Slaw that a person need Listed below are the dishes Red BBQ Slaw of which you need Red BBQ Slaw "Growing up in the foothills of North Carolina and enjoying Eastern North Carolina BBQ, we always had barbecue slaw or red slaw served with our pulled pork. The spicy, crunchy texture of the marinated cabbage takes BBQ to the next level. Serve with pork or chicken." Ingredients : 4 cups finely shredded cabbage 1/3 cup apple cider vinegar 1/3 cup ketchup 2 tablespoons white sugar 2 teaspoons crushed red pepper flakes, or to taste 2 dashes hot pepper sauce, or to taste Instructions : Prep : 15M Cook : 8M Ready in : 1H15M Place the cabbage into a salad bowl. In a small bowl, whisk together apple cider vinegar, ketchup, sugar, red pepper flakes, and hot sauce until the sugar has dissolved. Pour the dressing over the cabbage, toss thoroughly, and refrigerate at least 1 hour before se...
Posting Komentar
Baca selengkapnya