Langsung ke konten utama

Sri Lankan Pittu The Best Recipes

Are you searching for recipes Sri Lankan Pittu, the site provides recipes Sri Lankan Pittu that a person need Listed below are the tested recipes Sri Lankan Pittu of which you need

Sri Lankan Pittu

"A Sri Lankan recipe for a steamed rice flour and coconut cake. Serve with potato curry, kiri hodi (coconut sauce), or any type of gravy."

Ingredients :

  • 1 1/2 cups rice flour
  • 1 1/2 tablespoons rice flour
  • 3 1/3 cups grated coconut
  • 3/4 teaspoon salt
  • 1/3 cup warm water

Instructions :

Prep : 10M Cook : 6M Ready in : 23M
  • Sift 1 1/2 cups and 1 1/2 tablespoons rice flour into a bowl through a sieve. Add grated coconut and salt; stir to combine. Mix in warm water while stirring mixture with your fingers until it resembles small crumbs.
  • Transfer flour mixture to a pittu mold. Cook until steam appears from the vents on top of the mold, 8 to 10 minutes. Remove from heat. Let stand for 5 to 8 minutes before removing the pittu from the mold.

Notes :

  • You may substitute coconut cream for the warm water.

Thanks to visiting our blog. avoid forget to bookmark the site, if our web-site provides the best quality recipes.

Label:

Komentar

Posting Komentar

Postingan populer dari blog ini

Easy Rum-Flavored Black Beans and Rice Popular Recipes

Are you searching for recipes Easy Rum-Flavored Black Beans and Rice , each of our site provides recipes Easy Rum-Flavored Black Beans and Rice that a person need Listed below are the dishes Easy Rum-Flavored Black Beans and Rice of which you need Easy Rum-Flavored Black Beans and Rice "Cuban-style black beans and rice with a little twist. The rum is very fragrant in the dish but very subtle adding a sweetness to the beans that is just right." Ingredients : 2 cups uncooked white rice 4 cups water 1/4 cup olive oil 1/2 cup chopped carrot 1/2 cup chopped celery 4 cloves garlic, minced 2 large onion, chopped 1 (15 ounce) can black beans, rinsed and drained 1 teaspoon salt 1/2 teaspoon ground black pepper 1/4 cup chopped fresh parsley 1/4 cup dark rum 1 teaspoon chopped fresh parsley for garnish Instructions : Prep : 20M Cook : 4M Ready in : 45M Bring the rice and water to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer u...
Posting Komentar
Baca selengkapnya

Sweet Lamb Curry The Best Recipes

Looking for recipes Sweet Lamb Curry , our own site provides recipes Sweet Lamb Curry that an individual need Listed here are the quality recipes Sweet Lamb Curry that will you need Sweet Lamb Curry "A mild fragrant mix of lamb, raisins, apples, etc. produces a wonderful flavor. Can be made the day before. Serve with rice, sambals, and pappadums. Popular sambals: Banana drenched in lemon juice, Cucumber (Peeled and seeds removed) in yogurt, Mango Chutney, or Toasted Coconut." Ingredients : 3 tablespoons all-purpose flour salt and black pepper to taste 3 1/2 pounds cubed lamb stew meat 6 tablespoons butter, divided 2 large onion, chopped 2 tablespoons brown sugar 3 tablespoons curry powder 1 large Granny Smith apple - peeled, cored, and cubed 1 cup chicken stock 1/2 cup raisins 1 tablespoon lemon juice Instructions : Prep : 30M Cook : 6M Ready in : 2H Place the flour in a plastic bag; season to taste with salt and pepper. Add the lamb, and shake until ...
Posting Komentar
Baca selengkapnya

Homemade Graham Crackers The Best Recipes

Are you searching for recipes Homemade Graham Crackers , each of our site provides recipes Homemade Graham Crackers that an individual need Listed below are the tested recipes Homemade Graham Crackers of which you need Homemade Graham Crackers "These are so much fun to make. You don't just have to stick with squares and rectangles, get creative with shapes and cookie cutters." Ingredients : 2 3/4 cups all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon ground cinnamon 1/2 cup butter 2/3 cup brown sugar 1/2 cup water Instructions : Prep : 30M Cook : 30M Ready in : 1H13M Preheat oven to 350 degrees F (175 degrees C). Grease a large baking sheet. Whisk together the flour, baking powder, and cinnamon in a bowl; set aside. Use an electric mixer to beat the butter and brown sugar together until light. Stir in the flour mixture. Slowly pour in the water; stir until dough is formed. Refrigerate dough for 30 minutes. On a well floured board, roll dou...
Posting Komentar
Baca selengkapnya