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Cool and Spicy Melon Soup |
"Melon soup is one of our favorite hot weather refreshers. But add some freshly grated ginger and coconut milk and turn melon soup into a fall classic. Top with unsweetened toasted coconut."
Ingredients :
- 4 cups casaba melon, seeded and cubed
- 3/4 cup coconut milk
- 2 lime juice
- 1 tablespoon freshly grated ginger
- 1 pinch salt
Instructions :
Prep : 15M | Cook : 4M | Ready in : 15M |
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- Place casaba melon, coconut milk, lime juice, ginger, and salt in a food processor. Process until the mixture is smooth, 1 to 2 minutes.
Notes :
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