Baked Buffalo Chicken Strips The Best Recipes

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Baked Buffalo Chicken Strips

A game day favorite. Full of flavor! Serve with ranch or blue cheese dressing.

Ingredients :

2 cups low-fat buttermilk
½ cup hot pepper sauce (such as Frank's RedHot(R))
2 skinless, boneless chicken breast halves, cut into strips
1 (8 ounce) package panko bread crumbs
1 cup liquid egg substitute (such as Egg Beaters(R))
cooking spray
1 dash hot pepper sauce (such as Frank's RedHot(R)), or to taste

Instructions :

Prep : 30M	Cook : 4 M	Ready in : 1H55M

Notes :

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