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Upside-Down Pizza Popular Recipes

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Upside-Down Pizza

"This is a quick recipe for moms who don't have much time, but have kids who need hearty meals to fill them up."

Ingredients :

  • 1 pound ground beef
  • 2 Italian sausage links, casings removed
  • 1 (28 ounce) jar spaghetti sauce with meat
  • 1/2 cup pizza sauce
  • 4 ounces sliced pepperoni
  • 1 (16 ounce) package shredded pizza cheese blend
  • 1 (13.8 ounce) can refrigerated pizza crust

Instructions :

Prep : 10M Cook : 8M Ready in : 40M
  • Preheat oven to 450 degrees F (230 degrees C).
  • Heat a large skillet over medium-high heat and stir in the ground beef and Italian sausage. Cook and stir until the meat is crumbly, evenly browned, and no longer pink; drain. Stir in the spaghetti sauce, pizza sauce, and pepperoni, and heat until bubbly. Transfer the mixture to an 11x13 inch baking dish.
  • Sprinkle evenly with the shredded pizza cheese. Top with the pizza dough.
  • Bake in the preheated oven until crust is lightly browned, about 20 minutes.

Notes :

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