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Arkansas Green Beans |
"My family would drink the sauce to this green bean dish, if I would let them! Your family will never look at Green Beans the same again. These beans are sweet and savory and smell fabulous in the oven."
Ingredients :
- 5 (15 ounce) cans green beans, drained
- 7 slices bacon
- 2/3 cup brown sugar
- 1/4 cup butter, melted
- 7 teaspoons soy sauce
- 1 1/2 teaspoons garlic powder
Instructions :
Prep : 15M | Cook : 10M | Ready in : 55M |
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- Preheat an oven to 350 degrees F (175 degrees C). Place the drained green beans in a 9x13 inch baking pan.
- Cook bacon in a microwave on microwave-safe plate for 2 minutes until slightly cooked. Lay the bacon on top of the green beans.
- Combine the brown sugar, melted butter, soy sauce, and garlic powder in a small bowl. Pour the butter mixture over the green beans and bacon. Bake uncovered in the preheated oven for 40 minutes.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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