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Buffalo Chicken Phyllo Wraps |
These can be made as an appetizer or main meal. They feel like the comfort food of chicken wings minus the extra fat! They are so delicious and best served with blue cheese dipping sauce.
Ingredients :
- 2 (5 ounce)s skinless, boneless chicken breast halves
- ¼ cup hot pepper sauce (such as Frank's RedHot(R))
- 6 sheets phyllo dough
- 1 tablespoon olive oil
- salt and pepper to taste
- ½ cup hot pepper sauce (such as Frank's RedHot(R))
- 2 tablespoons distilled white vinegar
- ½ cup light garlic-flavored cream cheese
- 1 tablespoon olive oil
Instructions :
Prep : 15M | Cook : 6 wrapsM | Ready in : 50M |
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Notes :
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