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Fuzzy Brite |
"Always looking to lighten up my cocktails, I found a great way to make a fun beverage. And it's a great way to use brandy on those hot summer nights. Throw it all in the blender for a frosty, frozen beverage. Garnish with your choice: lime wedge, orange slice, or maraschino cherry."
Ingredients :
- 4 cubes ice
- 1 1/2 fluid ounces brandy
- 1 tablespoon peach schnapps
- 1/2 cup diet ginger ale
Instructions :
Prep : 5M | Cook : 1M | Ready in : 5M |
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- Fill a glass with ice, and pour in the brandy, peach schnapps, and ginger ale. Stir to mix.
Notes :
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