Langsung ke konten utama

Lemon Verbena-Blueberry Muffins Popular Recipes

Trying to find recipes Lemon Verbena-Blueberry Muffins, our own site provides recipes Lemon Verbena-Blueberry Muffins that a person need Listed here are the quality recipes Lemon Verbena-Blueberry Muffins of which you need

Lemon Verbena-Blueberry Muffins

"Lemon verbena smells fabulous in the garden and can be dried for potpourri, but it is fragrant and tasty in baked goods as well."

Ingredients :

  • 1 egg
  • 3/4 cup milk
  • 1 teaspoon vanilla extract
  • 1 3/4 cups all-purpose flour
  • 1/3 cup white sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/3 cup chopped fresh lemon verbena
  • 1/4 cup cold butter
  • 1 cup fresh blueberries

Instructions :

Prep : 25M Cook : 12M Ready in : 1H
  • Preheat an oven to 400 degrees F (200 degrees C). Grease 12 muffin cups, or line pan with paper muffin liners. Whisk together the egg, milk, and vanilla extract until smooth; set aside.
  • Place the flour, sugar, baking powder, salt, and lemon verbena into a food processor. Pulse until the lemon verbena has been finely chopped. Add the butter, and pulse quickly until finely chopped. Pour the flour mixture into a mixing bowl, and stir in the blueberries. Pour in the milk mixture, and stir until just moistened. Fill the prepared muffin cups 3/4 full.
  • Bake in the preheated oven until golden and the tops spring back when lightly pressed, about 20 minutes. Allow to cool before serving.

Notes :

Thanks to visiting our blog. avoid forget to bookmark the site, if our web-site provides the best quality recipes.

Label

Label:

Komentar

Posting Komentar

Postingan populer dari blog ini

Mongo Guisado (Mung Bean Soup) Tasty Recipes

Looking for recipes Mongo Guisado (Mung Bean Soup) , each of our site provides recipes Mongo Guisado (Mung Bean Soup) that an individual need Listed below are the tested recipes Mongo Guisado (Mung Bean Soup) of which you need Mongo Guisado (Mung Bean Soup) "This is a hearty soup that's excellent to eat by itself or with rice. Mongo beans are also called mung or green beans. Malungay leaves are very nutritious, and the tree is sometimes called a horseradish tree; use them in place of the spinach if you can find them." Ingredients : 1/2 pound raw mung beans 2 cups water 2 tablespoons olive oil 1 onion, chopped 2 cloves garlic, minced 1/4 pound boneless pork loin, cut into 1-inch cubes salt and ground black pepper to taste 1/4 pound peeled and deveined prawns 1 small tomato, diced 3 cups chicken broth, or more as needed 1/2 pound fresh spinach leaves Instructions : Prep : 20M Cook : 6M Ready in : 1H20M Bring the mung beans and the water to a boil in...
Posting Komentar
Baca selengkapnya

Insanely Amazing Jalapeno Cheese Dip Popular Recipes

Are you searching for recipes Insanely Amazing Jalapeno Cheese Dip , our own site provides recipes Insanely Amazing Jalapeno Cheese Dip that a person need Listed below are the quality recipes Insanely Amazing Jalapeno Cheese Dip of which you need Insanely Amazing Jalapeno Cheese Dip "Take this delicious, 5-minute prep, jalapeno cheese dip to BBQs, cookouts, parties, or any other occasion. This dish will make you the most popular person there! Serve with bread, crackers, or chips." Ingredients : 1 (4 ounce) can diced jalapeno peppers 1 cup shredded Parmesan cheese 1/2 cup shredded Cheddar cheese 1 cup mayonnaise 1 (4 ounce) can chopped green chilies 1 round loaf sourdough bread Instructions : Prep : 10M Cook : 8M Ready in : 40M Preheat an oven to 350 degrees F (175 degrees C). Combine jalapeno peppers, Parmesan cheese, Cheddar cheese, mayonnaise, and green chilies in a bowl. Cut the top off of the sourdough bread and hollow out the center to create a b...
Posting Komentar
Baca selengkapnya

Red BBQ Slaw The Best Recipes

Trying to find recipes Red BBQ Slaw , each of our site provides recipes Red BBQ Slaw that a person need Listed below are the dishes Red BBQ Slaw of which you need Red BBQ Slaw "Growing up in the foothills of North Carolina and enjoying Eastern North Carolina BBQ, we always had barbecue slaw or red slaw served with our pulled pork. The spicy, crunchy texture of the marinated cabbage takes BBQ to the next level. Serve with pork or chicken." Ingredients : 4 cups finely shredded cabbage 1/3 cup apple cider vinegar 1/3 cup ketchup 2 tablespoons white sugar 2 teaspoons crushed red pepper flakes, or to taste 2 dashes hot pepper sauce, or to taste Instructions : Prep : 15M Cook : 8M Ready in : 1H15M Place the cabbage into a salad bowl. In a small bowl, whisk together apple cider vinegar, ketchup, sugar, red pepper flakes, and hot sauce until the sugar has dissolved. Pour the dressing over the cabbage, toss thoroughly, and refrigerate at least 1 hour before se...
Posting Komentar
Baca selengkapnya