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Couscous with Honeyed Almonds and Lemon Tasty Recipes

Are you searching for recipes Couscous with Honeyed Almonds and Lemon, the site provides recipes Couscous with Honeyed Almonds and Lemon that an individual need Listed below are the quality recipes Couscous with Honeyed Almonds and Lemon of which you need

Couscous with Honeyed Almonds and Lemon

"Try this side dish with a Mediterranean style marinated chicken."

Ingredients :

  • 1/4 cup blanched slivered almonds
  • 1 tablespoon honey
  • 2 cups water
  • 1 (8.8 ounce) package Israeli couscous
  • 2 teaspoons lemon zest
  • salt to taste

Instructions :

Prep : 15M Cook : 6M Ready in : 30M
  • Toast almonds in a skillet over medium heat until the nuts just began to brown. Stir in the honey making sure to coat the nuts. Spread the mixture on tin foil to cool; when the almonds have cooled completely break into small pieces.
  • Bring water to a boil in a 2 quart or larger sauce pan and stir in the couscous. Cover the pot and and simmer for 8 to 10 minutes, stirring occasionally until all the liquid has been absorbed. Remove from heat and stir in the almonds, lemon zest, and salt.

Notes :

  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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