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Annette's Great Ham Glaze Popular Recipes

Trying to find recipes Annette's Great Ham Glaze, our own site provides recipes Annette's Great Ham Glaze that an individual need Listed here are the tested recipes Annette's Great Ham Glaze that will you need

Annette's Great Ham Glaze

"This has been a favorite among family and friends for years! I hope you enjoy it too."

Ingredients :

  • 1/2 cup packed brown sugar
  • 8 tablespoons butter
  • 1/2 cup gold rum (such as Bacardi Gold®)
  • 1/4 cup dark molasses
  • 3 tablespoons spicy mustard
  • 1 tablespoon cider vinegar
  • salt and pepper to taste

Instructions :

Prep : 5M Cook : 10M Ready in : 13M
  • Combine brown sugar, butter, rum, molasses, mustard, and cider vinegar in a large saucepan over medium heat. Bring to a boil, and reduce heat to low. Simmer, stirring constantly, until sugar has melted and the glaze has thickened, about 8 minutes. Season to taste with salt and pepper.

Notes :

  • Cook's Notes
  • For a darker glaze, use dark brown sugar instead of light.
  • To use glaze, apply to reheated cooked ham, and heat for an additional 15 minutes.

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