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Homemade Chicken Cacciatore, Sicilian-Style The Best Recipes

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Homemade Chicken Cacciatore, Sicilian-Style

This recipe was shown to me by my Sicilian employer years ago in Lynchburg, VA. It is made from scratch with tomatoes, onions, peppers, wine, and seasonings. Do not cook chicken before adding to this recipe; it must all blend together to get this particular flavor. Leaving the skin on the chicken helps the flavors to blend together while cooking. You can remove the skin after cooking.

Ingredients :

  • 1 tablespoon butter
  • 1 large onion, chopped
  • 1 large green bell pepper, sliced thin
  • 1 teaspoon crushed garlic
  • 2 (14.5 ounce) cans diced tomatoes, drained and juice reserved
  • 1 cup Burgundy wine
  • 1 ½ tablespoons Italian seasoning
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • ½ teaspoon garlic salt
  • 1 whole chicken, cut into pieces
  • 2 tablespoons all-purpose flour
  • 1 (16 ounce) package spaghetti

Instructions :

Prep : 15M Cook : 6 M Ready in : 2H25M

Notes :

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