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Grilled Jalapeno Tuna Steaks The Best Recipes

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Grilled Jalapeno Tuna Steaks

"Charred tuna steaks with the flavor of jalapeno, garlic, and lime!"

Ingredients :

  • 1 tablespoon olive oil
  • 2 teaspoons lime juice
  • 1 jalapeno pepper, minced
  • 3 cloves garlic, minced
  • salt and ground black pepper to taste
  • 1 pound ahi tuna steaks

Instructions :

Prep : 15M Cook : 4M Ready in : 45M
  • Whisk olive oil, lime juice, jalapeno pepper, garlic, salt, and pepper together in a flat baking dish. Place the tuna steaks in the dish, turning to coat entirely in marinade; cover the dish with plastic wrap and refrigerate for 20 minutes.
  • Preheat an outdoor grill for high heat and lightly oil the grate.
  • Cook steaks on the preheated grill until beginning to firm and hot in the center, 5 to 7 minutes per side.

Notes :

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