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Halva (Iranian Dessert) Popular Recipes

Looking for recipes Halva (Iranian Dessert), our own site provides recipes Halva (Iranian Dessert) that an individual need Listed here are the dishes Halva (Iranian Dessert) that will you need

Halva (Iranian Dessert)

"This is almost the Iranian version of flan, but better. This tasty dessert is made with saffron, almonds, and pistachios. A must-try. This can also pe poured into a decorative mold before it has cooled."

Ingredients :

  • 3/4 cup vegetable oil
  • 2 tablespoons vegetable oil
  • 2 cups all-purpose flour
  • 1 cup water
  • 1 cup white sugar
  • 1/2 cup rose water
  • 1/2 teaspoon saffron
  • 1 tablespoon crushed pistachios
  • 1 tablespoon crushed almonds

Instructions :

Prep : 10M Cook : 10M Ready in : 26M
  • Heat 3/4 cup plus 2 tablespoons oil in a saucepan over medium heat. Add flour; reduce heat to medium-low. Cook, stirring frequently, until golden and thickened, 10 to 15 minutes. Let cool briefly.
  • Combine water and sugar in a separate saucepan over medium-high heat. Bring to a boil. Stir in rose water and saffron. Add the flour mixture. Cook and stir until thickened, 1 to 2 minutes at most. Serve halva with crushed pistachios and almonds sprinkled on top.

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