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Betty's Green Tomato Chutney Tasty Recipes

Are you searching for recipes Betty's Green Tomato Chutney, our own site provides recipes Betty's Green Tomato Chutney that an individual need Listed here are the tested recipes Betty's Green Tomato Chutney that will you need

Betty's Green Tomato Chutney

"This sweet green tomato chutney is a great way to use up unripened tomatoes."

Ingredients :

  • 2 pounds green tomatoes, chopped
  • 1 pound cauliflower, chopped
  • 1 1/2 pounds onions, chopped
  • 2 1/2 pounds brown sugar
  • 3 cups distilled white vinegar
  • 1 1/4 cups all-purpose flour
  • 2 1/2 teaspoons ground turmeric
  • 2 1/2 teaspoons dry mustard powder
  • 2 1/2 teaspoons curry powder
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground ginger
  • 1 cup distilled white vinegar

Instructions :

Prep : 30M Cook : 128M Ready in : 3H
  • Place the tomatoes, cauliflower, onion, sugar, and 3 cups of vinegar into a large pot; bring to a boil. Reduce heat to medium-low and stir until the sugar has dissolved, 5 to 10 minutes.
  • Stir the flour, turmeric, mustard, curry, nutmeg, clove, and ginger together in a bowl. Stir in the remaining cup of vinegar to create a thin paste. Blend this mixture into the simmering tomatoes. Cook and stir until the mixture thickens, then simmer an additional 10 minutes. Cool completely and store in the refrigerator.

Notes :

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