Langsung ke konten utama

Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever. Tasty Recipes

Trying to find recipes Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever., each of our site provides recipes Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever. that an individual need Listed here are the quality recipes Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever. of which you need

Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever.

"Seriously, I'm a cupcake aficionado and these cupcakes are amazing! I saw them on a bakery menu and decided to replicate them."

Ingredients :

  • 1 1/2 cups all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon sea salt
  • 1/2 cup butter, softened
  • 1/4 cup white sugar
  • 1/2 cup brown sugar
  • 1 egg
  • 2 teaspoons vanilla extract
  • 1 cup miniature semisweet chocolate chips
  • 1 (18.25 ounce) box yellow cake mix
  • 1 1/3 cups water
  • 1/3 cup canola oil
  • 3 eggs

Instructions :

Prep : 20M Cook : 24M Ready in : 2H40M
  • Whisk together the flour, baking soda, and sea salt; set aside. Beat the butter, white sugar, and brown sugar with an electric mixer in a large bowl until smooth. Add 1 egg and the vanilla extract and beat until smooth. Mix in the flour mixture until just incorporated. Fold in the chocolate chips; mixing just enough to evenly combine. Form the dough into tablespoon-sized balls; place onto a baking sheet, and freeze until solid, about 2 hours.
  • Preheat an oven to 350 degrees F (175 degrees C). Line 24 muffin cups with paper liners.
  • Beat 3 eggs in a large bowl with an electric mixer to break up. Add the cake mix, water, and canola oil; continue beating for 2 minutes on medium speed. Spoon into the prepared cupcake liners, filling each 2/3 full. Place a frozen cookie dough ball on the top center of each cupcake.
  • Bake in the preheated oven until a toothpick inserted into the cake portion of the cupcake (not the cookie dough ball) comes clean, about 20 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Notes :

  • This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly, and the infirm do not consume raw eggs. Learn more about egg safety from our article, Making Your Eggs Safe.
  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Thanks to visiting our blog. no longer forget to bookmark each of our site, if our web site provides the best dishes.

Label:

Komentar

Posting Komentar

Postingan populer dari blog ini

Sweet Lamb Curry The Best Recipes

Looking for recipes Sweet Lamb Curry , our own site provides recipes Sweet Lamb Curry that an individual need Listed here are the quality recipes Sweet Lamb Curry that will you need Sweet Lamb Curry "A mild fragrant mix of lamb, raisins, apples, etc. produces a wonderful flavor. Can be made the day before. Serve with rice, sambals, and pappadums. Popular sambals: Banana drenched in lemon juice, Cucumber (Peeled and seeds removed) in yogurt, Mango Chutney, or Toasted Coconut." Ingredients : 3 tablespoons all-purpose flour salt and black pepper to taste 3 1/2 pounds cubed lamb stew meat 6 tablespoons butter, divided 2 large onion, chopped 2 tablespoons brown sugar 3 tablespoons curry powder 1 large Granny Smith apple - peeled, cored, and cubed 1 cup chicken stock 1/2 cup raisins 1 tablespoon lemon juice Instructions : Prep : 30M Cook : 6M Ready in : 2H Place the flour in a plastic bag; season to taste with salt and pepper. Add the lamb, and shake until ...
Posting Komentar
Baca selengkapnya

Voodoo Pasta Popular Recipes

Are you searching for recipes Voodoo Pasta , our own site provides recipes Voodoo Pasta that an individual need Listed below are the tested recipes Voodoo Pasta that will you need Voodoo Pasta "Even if you don't have a lot of time to spend getting dinner together, you can still charm your family with this clever meal idea. In less time than it takes the fusilli to cook, you can conjure up a spicy Alfredo sauce with blackened Smoked Sausage. When the pasta is done, just toss with the sauce. It's pure magic." Ingredients : 1 (16 ounce) package uncooked fusilli pasta 1 (16 ounce) package Hillshire Farm® Smoked Sausage 1 teaspoon blackened or Cajun seasoning 1 (15 ounce) jar Alfredo sauce 1 cup chopped fresh parsley 1 teaspoon hot sauce, or to taste Instructions : Prep : 10M Cook : 6M Ready in : 30M Cook pasta according to package directions; drain. While pasta is cooking, cut sausage into 1/4-inch slices. Place in bowl and sprinkle with seasoning...
Posting Komentar
Baca selengkapnya

Easy Holiday Ribbon Bowl Popular Recipes

Trying to find recipes Easy Holiday Ribbon Bowl , the site provides recipes Easy Holiday Ribbon Bowl that a person need Listed below are the dishes Easy Holiday Ribbon Bowl of which you need Easy Holiday Ribbon Bowl "A layer of lime JELL-O is topped with a creamy strawberry layer and served with whipped topping in this festive, holiday dessert." Ingredients : 2 1/4 cups boiling water, divided 1 (3 ounce) package JELL-O Lime Flavor Gelatin 1 cup ice cubes 1 (3 ounce) package JELL-O Strawberry Flavor Gelatin 1 (8 ounce) tub COOL WHIP Whipped Topping (Do not thaw), divided Instructions : Prep : 15M Cook : 8M Ready in : 2H30M Add 3/4 cup boiling water to lime gelatin mix in medium bowl; stir at least 2 min. until completely dissolved. Add ice; stir until gelatin is slightly thickened. Remove any unmelted ice. Pour into 1- to 1-1/2-qt. serving bowl. Refrigerate 15 min. or until set. Stir remaining boiling water into strawberry gelatin mix in large bowl at ...
Posting Komentar
Baca selengkapnya