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Fried Monte Cristo Sandwich Popular Recipes

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Fried Monte Cristo Sandwich

"Slices of ham, turkey, and Swiss cheese are layered between soft slices of bread, then deep fried with a crispy crust of panko bread crumbs in this updated version of a classic hot sandwich."

Ingredients :

  • 12 slices sandwich bread, crusts removed
  • 8 slices Swiss cheese
  • 8 slices cooked deli ham
  • 8 slices deli turkey
  • 3/4 cup flour
  • 3 eggs, beaten well
  • 3 cups Kikkoman Panko Bread Crumbs
  • Vegetable oil for deep-frying
  • Confectioners' sugar for dusting, if desired

Instructions :

Prep : Cook : 4M Ready in :
  • Assemble sandwiches starting with one slice of bread, then 1 slice of ham, a slice of cheese and then a slice of turkey; place one slice of bread and repeat with ham, cheese and turkey, top with a slice of bread. Cut into quarters and secure with toothpicks. Cover sandwiches with plastic wrap and refrigerate overnight.
  • Heat oil in deep fryer to 365 degrees.
  • Dust each quarter sandwich with flour until all sides are coated; dip into beaten egg and toss into panko and cover completely.
  • Carefully lower sandwich quarters one at a time into deep hot oil; fry until golden brown on all sides. Drain; remove toothpicks before serving.

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